San Diego – May 12, 2021 – Landini’s Restaurant Group is giving guests the keys to uncork a National Wine Day experience like no other at two of its San Diego restaurant locations – Ristorante Illando and Scuderie Italia. For the first time ever, guests will have the opportunity to enjoy glasses of wine from Landini’s private cellar of reserve wines, as well as half-priced bottles of wine, exclusively on Tuesday, May 25.
Ristorante Illando, an intimate Tuscan trattoria found in Little Italy at 1825 India St., will raise a glass to National Wine Day with glasses of wine from its extensive collection of reserve wines and half-priced bottles of wine. Some exclusions apply.
Ristorante Illando will offer guests the chance to order glasses of wine from its selection of reserve wines, which were hand-selected by Ristorante Illando co-founder Leo Landini. A sampling of bottles includes Il Poggione Brunello di Montalcino, La Torricella Barolo and Sergio Zingarelli Chianti Classico Gran Selezione, among others. Select bottles of wine available at half-price include Barone Fini Pinot Grigio, Castello di Verrazzano Super Tuscan, Melini Issasi Chianti Classico DOCG and more.
Scuderie Italia, a quaint Italian ristorante located at 1525 Garnet Ave., will say “cin cin” with glasses of wine from its extensive collection of “cantina privata” bottles and half-priced bottles of wine. Some exclusions apply.
Guests will have the opportunity to enjoy a variety of Italian varietals by the glass, which are normally only available by the bottle, including Prunotto Barolo Bussia, Sartori Amarone Corte Bra and Antinori Chianti Classico Badia a Passignano, among others. Scuderie Italia’s bottled wine selections available at half-price include Tormaresca Calafuria Rosé, Frescobaldi Rèmole Rosso, Fattoria del Cerro Vino Nobile di Montepulciano and more.
About Landini’s Restaurant Group:
Landini’s Restaurant Group was founded in 2009 by Leo Landini, a Florence, Italy native, and his wife, Christine Landini, a San Diego native, with the opening of Landini’s Pizzeria in San Diego’s Little Italy. Building on the success of the pizzeria and its acclaimed New York-style pizza, the duo opened Landini’s Pizzeria in Point Loma’s Liberty Public Market in 2019, and recently expanded with a third Landini’s in Las Vegas. Famous for its New York-style pizza, sold whole and by the slice, Landini’s is true to its slogan, “It’s more than just pizza,” with an expansive Italian menu that includes panini sandwiches, salads, hot wings, and an assortment of pasta dishes, including carbonara, ravioli and lasagna. Ristorante Illando, the first sit-down restaurant for the couple, opened in 2016 upstairs above their flagship Landini’s Pizzeria with a backyard patio in Little Italy. An intimate Tuscan trattoria, Illando serves antipasti; an assortment of house-made pasta dishes, and Landini’s famous New York-style pizzas. In 2020, Landini’s Restaurant Group entered a new neighborhood with the opening of Scuderie Italia, an Italian bistro in San Diego’s Pacific Beach neighborhood, serving elevated Italian cuisine in a lively, casual atmosphere. Scuderie Italia serves Napoletana pizzas, handmade Italian pastas, charcuterie and more, all made with fresh local ingredients.
More information may be found on the website at www.landinisgroup.com.